Gluten Free Tortillas
Made with Pure Sunflower Oil
Maria & Ricardo’s Original Gluten Free Tortillas are made with the highest quality, non-GMO ingredients to give you a taste and texture you are sure to love. All of our tortillas are oven-baked and made from scratch using simple, wholesome ingredients, bringing the goodness of real Mexican cuisine to every package of Maria & Ricardo’s tortillas. Free from artificial flavors, artificial colors and artificial preservatives, Maria & Ricardo’s tortillas are Mucho Goodness.
Tapioca Flour, Water, Sorghum Flour, Potato Flour, Sunflower Oil, Contains 2% or less of: Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Salt, Sodium Alginate, Citric Acid, Cellulose Gum, Sugar, Cultured Corn Syrup Solids, Monocalcium Phosphate
Made in a Facility that processes wheat and soy
- Certified Gluten Free
- Certified Vegan
- Non-GMO: Project Verified